序号 UID66
好友156 人
听众35 人
收听0 人
阅读权限100
注册时间2025-2-27
最后登录2025-12-4
在线时间662 小时
用户组:分区版主
逆风翻盘、燃烧我的卡路里!
  
UID66
积分18317
回帖4426
主题1255
发书数436
威望15040
铜币151342
贡献0
阅读权限100
注册时间2025-2-27
在线时间662 小时
最后登录2025-12-4
|
|
书籍简介:
"12 Pies Husbands Like Best: Aunt Jenny's Recipe Book" by Lever Brothers Company is a cookbook likely written in the early to mid-20th century. This book is a collection of pie recipes focused on pleasing the tastes of husbands, featuring a variety of desserts that are easy to prepare using the innovative "Water-Whip" method. The central theme revolves around empowering home cooks to create delicious and visually appealing pies for their families. The content of the book consists of twelve carefully selected pie recipes, each emphasizing simplicity and reliability for home bakers, especially those who may be new to pie-making. Each recipe includes detailed instructions on preparation and baking techniques, designed to ensure successful results. From classic options like "His Favorite" Apple Pie to unique creations such as Regal Cream-on-Chocolate Pie, the book also provides tips for achieving perfect pastry while highlighting the use of Spry shortening for flaky crusts. Additionally, Aunt Jenny shares numerous tricks for decorative finishes and handling pie dough, making the art of pie-baking accessible and enjoyable for everyone.
Lever Brothers Company的《12个最棒的丈夫:珍妮阿姨的食谱书》是一本可能写于20世纪初至中期的烹饪书。这本书是一系列馅饼食谱,重点是取悦丈夫的口味,其中包括各种甜点,这些甜点很容易用创新的“水鞭”方法准备。中心主题围绕着赋予家庭厨师为家人制作美味且视觉上吸引人的馅饼的权力。这本书的内容由十二个精心挑选的馅饼食谱组成,每个食谱都强调了家庭面包师的简单性和可靠性,尤其是那些可能不熟悉馅饼制作的人。每个食谱都包括关于准备和烘焙技术的详细说明,旨在确保成功的结果。从“他最喜欢的”苹果派等经典选择到巧克力派上的帝王奶油等独特创作,这本书还提供了实现完美糕点的技巧,同时强调了使用Spry起酥油来制作薄皮。此外,Jenny阿姨分享了许多装饰和处理馅饼面团的技巧,让每个人都能轻松愉快地享受馅饼烘焙的艺术。
|
本帖子中包含更多资源
您需要 登录 才可以下载或查看,没有账号?立即注册
×
|